Deerfield Employment Solutions specializes in placing top talent with clients across the country. By utilizing our targeted recruiting process and extensive network of professionals, we’re able to create a strategic plan to match the best possible candidate with the right client. Whether you’re looking for a temporary employee or a permanent placement, we have the resources and knowledge to accommodate.
In the foodservice industry, creating a great experience for guests is a top priority – and in order to do that, the right team needs to be in place. Deerfield Employment Solutions works with clients to recruit and place hospitality professionals who not only have the experience needed, but also have the soft skills that keep guests coming back.
The restaurant industry is often associated with high turnover, leading to a challenging and time-consuming hiring process. Deerfield understands that trustworthy and reliable employees are the backbone of hospitality, which is why we’re continuously building a network of dedicated professionals. Once clients communicate their needs with our team, we’ll take the rest from there.
Hotels, bars, restaurants, caterers, and banquet halls are just a small example of hospitality clients we work with, placing professional individuals into positions such as:
General Managers
Executive Chefs
Food & Beverage Directors
Kitchen Managers
Banquet Managers
Dining Room Managers
Catering Directors
Event Coordinators
Sales Managers
Executive Stewards
Executive Housekeepers
Clubhouse Managers
Operations Managers
EVS Directors
Concession Managers